by Stephanie
I love getting new recipes! Especially ones that are quick and easy. I had some hamburger and needed to make something with it. My friend Jami recommended enchiladas with this super easy sauce….perfect…
Enchilada Sauce
Makes about 2 cups
1/4 cup butter
1/3 cup flour
2 1/2 cups water
1 1/2 Tbsp chili powder
3 cubes chicken bullion
4 oz tomato paste
In large sauce pan melt butter over medium heat. Whisk in flour and stir constantly for 1-2 minutes. Add in water and whisk quickly to get out any lumps. Add in chili powder, chicken bullion and tomato sauce. Turn to low and simmer at least 5 minutes until thick.
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