by Stephanie
This is a recipe I got from our frozen meal dinner group. I was having the ladies over for our “Finer Things Club” lunch and needed something for the kids. So I made these. Super yummy and they freeze really well so make a double batch and freeze some for a later date.
French Toast Sticks
makes 24 sticks-serves 6-8
8 pieces Texas toast bread (or any thick sliced bread will work, but I love Texas toast)
1/4 cup butter melted
4 eggs well beaten
1/3 cup sugar
1/4 tsp cinnamon
2/3 cups orange juice
In large mixing bowl mix everything but Texas toast. One at a time dip Texas toast into egg mixture turning over to coat both sides. Put into well greased cookie sheet. Continue dipping all bread. Cook at 450 degrees for 18-20 minutes. Take out and cool slightly. With pizza cutter cut each piece of bread into four sticks. Serve immediately with syrup to dip sticks into.
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